Cabbage Kuttu Recipe

 
Ingredients :

Cabbage small 		1 No Chopped.
Onion small 		1 NO. Chopped.
Jalepeno Chillies 	Acc to taste , minced.
Yellow Split Peas 	1/2 Cup.*
Oil 			2 Tbsp.
Mustards seeds 		1 Tsp.
Cumin seeds 		1 Tsp.
Salt 			To taste.
Coconut 		1/4 Cup shredded.
Cilantro 		For Garnishing.

Method :

Soak the Peas for an hour & cook seperately till soft.

Drain the water & Reserve.

Heat oil in a pan , add Mustard ,cumin seeds 
& jalepenos. Add in the Onions,fry briefly , then add 
in cabbage & salt. Mix & Cover to cook . 

Keep stirring in between. Once this is almost done , 

add split peas & mix. Add the drained water if mixture 

is too thick.

Let it cook , add shredded Coconut in the end & mix.

Garnish with Cilantro leaves & serve as side dish for 

rice.

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Sambhar Recipe :: Gojju Recipe :: Pitlai Recipe :: Moor Kozhumbhu Recipe
Yeriseri Recipe :: Cabbage Kuttu Recipe :: Aviyal Recipe

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