Potato 65 Recipe

Ingredients :

Potatoes boiled,peeled 	5 Nos
Onions medium size 	3 Nos Chopped lengthwise.
Sour Yogurt 		11/2 Cups
MSG(optional) 		1/2 tsp.
Green chilies 		3 or Acc to taste chopped.
Salt 			Acc to taste
Chili powder 		1 Tsp.
Flour 			2 Tbsp.
Baking Powder 		1/4 Tsp.
Garam Masala 		1/4 Tsp. 
Oil for deep frying. 

Method :

Cut Potatoes into chunks & mix with flour,

Baking Pwd & Salt.

Deep fry them in the oil & set aside.

Drain water from curds & soften the resultant cheese.

Heat 2 Tbsp of oil in a pan.Fry Chilies,Onions & 

MSG till translucent.

Add the curd cheese,salt,red chili & garam masala 

powder. Cook in low flame stirring frequently till 

oil seperates. Add the fried potatoes & water if 

required.

Mix , cook for 2 minutes & serve hot.

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