Vegetable Kurma Recipe

	Vegetable Kurma Recipe
	Ingredients : Potatoes 3 Nos Peeled . Peas 1/4 Cup. Carrots 2 Nos. Green Beans 10 Nos Each cut into four pieces. salt To taste. Yogurt 1/2 Cup. Any Flour 1 Tsp. rice/corn/AP flour. Butter 1 Tbsp. Grind to Paste : Coconut 1/4 Cup Poppy seeds 1 Tsp. Cashew nuts Raw 8 Nos. Onion 1/2 No. Garlic 1 No. Cilantro leaves few. Green Chillies 3 Nos or To Taste. Soak in water for few minutes , grind to a paste & reserve. Method Cut all the veges into similar sizes. Cook in a cup of water till almost done. Mix salt,flour ,paste & yogurt in a bowl. Add to the veges & stir for a few minutes. Add Butter & adjust the seasanings. Serve with any variety of rice/rotis. Go To Main Indian Recipes Page
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