Herb Mushroom Rice Recipe

Ingredients :

Margarine           2 Tsp. 

Minced onion        1/2 Cup. 

Water/Stock         2 Cups 

Parsley flakes      1 Tsp.

Oregano leaves      1 Tsp.

Red pepper flakes   To Taste.

Rice, uncooked      1 CUp.

Mushrooms, sliced   1 Cup.

Salt                To Taste.

Method: 

Melt margarine in a pan & cook onion for 5 minutes.

Add herbs,water & bring to a boil. Stir in remaining
ingredients.

Cover, cook till rice is done & and remove from heat.

Let stand 5 minutes. Fluff with a fork before serving.
 

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